ABSTRACT
The potential benefits of bioplastic have been scientifically less exploited than commercial plastics. In the present study, starch-based bioplastic was formed from raw Cordia dichotoma leaves using a heat extraction procedure. A brownish-thin plastic film was produced and examined to quantify the plasticity of the biofilm. The morphological and biodegradable investigations were examined using the weight loss technique and the SEM analysis of starch-based bioplastics. The pace of deterioration would be affected by environmental conditions such as temperature, moisture, and biological activity. This primary approach was carried out in an attempt to replace commercial plastic with bioplastic. However, plant-derived biofilms and bioplastics must overcome the same pharmacoeconomic hurdle that can overcome the synthetic revolution.
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