Effect of acid whey as starter culture on selected physicochemical properties of fermented pork sausage
ABSTRACT The aim of the study was to evaluate the effect of acid whey as a starter culture on selected ...
Tag: physicochemical properties
Determination of oil and biodiesel content, physicochemical properties of the oil extracted from avocado seed (Persea americana) grown in Wonago and Dilla (gedeo zone), southern Ethiopia
Abstract The avocado seeds were collected from Dilla and Wonago in gedeo zone, southern part of Ethiopia for oil extraction ...
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World Scientific News (WSN) is an open-access fully peer-reviewed scholarly journal. The monthly – interdisciplinary journal is directed in the first place to scientists who want to publish their findings, insights, observations, conclusions, etc.
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