Efficiency of Locally Available Spices to Improve Shelf Life and Sensory Attributes of Teff Injera
ABSTRACT Injera is one of the fermented foods that is made from different cereals, including sorghum, teff, maize, wheat, barley, ...
Tag: Moulds
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World Scientific News (WSN) is an open-access fully peer-reviewed scholarly journal. The monthly – interdisciplinary journal is directed in the first place to scientists who want to publish their findings, insights, observations, conclusions, etc.
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